As the global population surges toward 10 billion by mid-century, humanity faces a critical question: How do we feed more people without exhausting the planet that feeds us? The answer lies in the ...

Applegate is researching whether regenerative agriculture can improve food’s nutritional profile and whether health could ...

Food and agriculture supports $10.4 trillion in total U.S. economic output, representing about 20% of all economic activity. The sector supports nearly 49 million jobs, or roughly 30% of total U.S.

With the United Nations Climate Change Conference (COP29) in Baku, Azerbaijan still more than three months away, much of the focus is on climate finance. However, food systems advocates are eager to ...

Will Cannon does more to sequester carbon than the average U.S. farmer. After he harvests his corn and soybeans, he plants cover crops, which sequester carbon all winter long, on his entire 1,000-acre ...

Two years after President Abraham Lincoln created the Department of Agriculture in 1862, he nicknamed it “the people’s department” because half of all Americans lived on farms at that time. Today, ...

An Atoms4Food mission identified science-based solutions to strengthen food security, nutrition and agricultural productivity ...

Governor Abdullahi Sule of Nasarawa State has officially inaugurated the State Council on Agriculture alongside the launch of the State Agriculture and Food System Policy, the State Agriculture ...