Herefords were once the most popular cattle breed in the country, but black breeds like Angus are taking over due to picky ...

It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

AS they graze on fresh spring pasture in the bright April sunshine on John Lanigan’s farm close to the Kilkenny-Tipperary border, his Red Angus herd is oblivious to having a special niche for the ...

The Angus Foundation's 2026 campaign set a record: 28 operations raised over $93,000 for education, youth and research.

Aberdeen Angus is one of the best known breeds of cattle in the world, mostly thanks to its appearance on restaurant menus, butchers’ windows and supermarket shelves everywhere. As the name has become ...

The Angus breed is having its “Kodak moment” according to a major stud operator over its unwillingness to join the broader ...

According to Angus Australia’s commercial supply chain manager, Liz Pearson, there is a lack of certainty around Angus content. “Look at the average price that Angus bulls are bringing as opposed to ...

A 9-month-old Angus bull sold for a staggering $900,000 at a Billings auction Saturday. Buyers are betting his genetics will ...

We’ve given you a beef baptism in buying beef online, the rules of store-bought beef, beef’s lesser-known cuts and even beef you can drink. Kicking things up a notch (BAM!), let’s explore the breeds ...

The cattle have the dual distinction of being recognised as a traditional beef breed name and as a hallmark of the finest quality in butchers’ shop windows and on gourmet restaurant menus. Angus ...

reached their highest level since 1978. Volume 118 of the Aberdeen-Angus Herd Book, just published, shows registrations of 4184 calves in the UK and Ireland in 1993 -- an increase of 277, or 7.09%, on ...

The Angus breed’s leadership position within the beef industry didn’t happen by chance. It was earned by countless breeders and supporters who all paved the way for a stronger future for beef cattle ...