Add Yahoo as a preferred source to see more of our stories on Google. For frothing a cappuccino with milk, is normal cow milk not enough? Or do we really need to start buying barista cow milk now?

(Bloomberg) -- The next time you order a latte, ask if the milk is super. Super milk, sometimes called barista milk, has more protein than the regular product, and it is extra fatty and extra creamy.

As coffee performance drives premiumisation in dairy, Mossgiel’s brewed milk positions itself as a barista‑friendly option, ...