Everything comes together in less than an hour.

Curries are hugely popular in the UK, bringing intense flavour and warmth to dinner tables all over the country – and they are perfect for the cold nights of autumn and winter. Curries come from ...

Falling in love with Thai food? That’s easy. People the world over do just that on an hourly basis. But getting the flavor nuances of your favorite Thai dishes just right, especially when you’re first ...

This simple recipe is one of the most popular ones at my cooking classes. You can make the curry sauce in bulk and freeze some, so that the next time it will take less than 10 minutes to make this ...

It’s not often that I urge people to hunt down hard-to-find ingredients. But sometimes it’s worth it. This is one of those times. My goal was simple — a rich, boldly seasoned chicken curry suitable ...

Cut the chicken breasts into 1-inch pieces. Sprinkle with the salt, pepper, and curry powder. Cover and refrigerate for at least 1 hour or overnight. Heat the olive oil in a large skillet over high ...