Cheela is mostly made with besan or moong batter. A light and delicious breakfast can set you up for a great start, so why would you want to ruin a good day by tucking into something overtly spicy and ...

Moong dal cheela and besan cheela, in particular, are two popular favourites that promise to deliver on nutrition and flavour. Confused between besan cheela and dal cheela for weight loss? We compare ...

Besan Ka Cheela with Mint Chutney combines gram flour, vegetables, and fresh herbs making a protein-rich Indian snack ...

Rich in complex carbs and with a low glycemic index, this besan cheela recipe from Gurpreet Kaur, nutritionist with the Cloudnine Group of Hospitals, Chandigarh, is great for diabetic patients.

Made with mustard seeds, chillies, curry leaves and besan, this dhokla is made by steaming gram flour besan. It makes a wholesome option for breakfast. Instead of besan bread pakodas, make veggie ...

Always running late in the morning and don’t have enough time to prepare a healthy breakfast for yourself? Your woes end here as we bring to your 5 super simple Cheela recipes that can be prepared in ...

- In a grinder add pre-soaked rice, pre soaked urad dal and water. Grind to a smooth batter. Transfer to a mixing bowl. - Add chopped ginger, chopped green chilli, cumin seeds, baking soda, chopped ...