The Challenge Bibendum brings the sustainable-mobility world together every year or so--though sometimes, the 2010 edition of the Bibendum didn't come together as quickly as planned. It's a long way ...

Monica Burton is the former deputy editor of Eater.com where she covered restaurants and food culture from 2017 to 2025. At the newly reopened Bibendum, diners can expect acclaimed chef Claude Bosi to ...

For decades, the world's been wondering what comes next--after the era of gasoline, that is. And since 1998, a global convocation of scientists, politicians, transportation companies and journalists ...

Bond auditions are officially underway, and right now, all bets are on Masters of the Air star (and Dula Peep's beau) Callum Turner. But who else is in the running? Here, we rank the likeliest ...

Bibendum Wine, the premium wine specialist, has appointed Valeria Rodriguez as head of its Fine Wine division. Rodriguez will oversee relations with Bibendum’s fine wine customers and drive new ...

Bibendum, one of the UK's largest wine and spirits distributors has acquired major rival, PLB, for an undisclosed sum and is merging both businesses, as of today, October 29, into the Bibendum PLB ...

Bibendum first opened 30 years ago and the Terence Conran-run Chelsea restaurant is now a bona fide London institution. For a start, there’s that building: the massive old Michelin House, a ...

Simply sign up to the UK companies myFT Digest -- delivered directly to your inbox. Primrose Hill defies the received wisdom that the British high street is in decline. In this leafy North London ...