Jensen Ranch epitomizes what cattle producers strive to do with developing high quality livestock, David Murray writes.

The beef many of us enjoy today is a result of years of selecting superior animals that deliver a more consistent product.

The American beef cattle herd is at its lowest level since 1973, with the U.S. Department of Agriculture reporting the total herd at 86.7 million in January, one of the lowest inventories since the ...

Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.

WINNIPEG, Manitoba, Aug 8 (Reuters) — When Canadian dairy farmer Ben Loewith's calves are born next spring, they will be among the first in the world to be bred with a specific environmental goal: ...

Heifer development is one of the most substantial expenses for beef cattle operations. Time quickly gets away when you’re a cow-calf operator, but it’s essential to keep the first calf heifers on ...

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Pedigree or commercial, male or female and in virtually all age groups – Limousin cattle and their cross-bred progeny command the premium prices through the live auction mart and often when sold ...

Heifers can safely eat 20 percent less between weaning and breeding, according to a two-year study. Heifers being prepared for breeding don't have to eat like pigs, stuffing themselves at ...

This was producing lucrative trading opportunities for producers in other parts of Australia with grass, with one analyst saying the gap between steer and heifer prices was double 10-year averages.

This year’s show comes at a time with beef prices at record highs. That’s because, in large part, the U.S. cattle population ...