It took thousands of years to develop the world’s extraordinary range of domesticated farm animals – an estimated 8,800 ...
Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.
Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...
In 1971, Stanley and Shirley Wratten bought about 300 acres in Madison after their barn and house in Morrisville were lost in ...
Highly pathogenic avian influenza (HPAI) readily infected cells from milk-producing organs in dairy cows, but beef cells held ...
Meat processors could market dairy beef as greenhouse gas free thanks to the allocation of emissions to the milk production ...
Eight university students from America and their professor have visited the island to learn about the Guernsey cow breed.
At Stotz Dairy, there are two cow breeds: Holstein and Jersey. Holstein, known for their iconic black-and-white spots, is the most common breed in dairy farming. They produce more milk.
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