The key to understanding the complexities in the debate over the line speed issue for poultry production is to recognize that there is a distinct difference between the line speed for slaughter and ...

Ideas about supplies and prices of red meat and poultry are becoming clearer for 2025 based on recent US Department of Agriculture data, driven by factors such as lower feed prices, low cattle numbers ...

Owners of meat and poultry facilities around the country tell the Environmental Protection Agency that they will close their businesses before complying with a nearly year-old regulation requiring ...

AWI and Farm Sanctuary, working with the Animal Law Clinic at Lewis & Clark Law School, have petitioned the US Department of Agriculture (USDA) to develop regulations governing the handling of ...

A 2% increase in broiler meat production is expected for Canada’s poultry industry in 2015, according to a new report by the US Department of Agriculture’s Foreign Agricultural Service. In the annual ...