Not all pans can handle intense direct heat. Using the wrong cookware under your oven's broiler can cause damage to your pans ...

Just because a baking dish is labeled "oven-safe" doesn't automatically mean it can handle the intense, direct heat of the broiler. Oven heat and broiler heat work very differently, and using the ...

Q: A recipe called for a broiler setting of low. My broiler doesn’t have low and high. What temperature would that be? — Diane Chambeau, Commerce Township, Mich. A: Great question. Using a broiler is ...