iaea.org

From Clean Cocoa to Healthy Fish: Cameroonian Researchers Focus on Food Safety

DOUALA and YAOUNDE, CAMEROON – Cocoa production represents over 8 per cent of Cameroon’s agricultural output, but exports have been wobbly as a result of a lack of quality control tests available ...
Mongabay

Indigenous hunter-gatherers in Cameroon diversify food sources in the face of change

In Gribe, a village located in southeastern Cameroon, the Indigenous Baka of Dimgba are one of dozens of hunter-gatherer groups of the Congo basin diversifying their food sources to maintain a ...
UNHCR

Food assistance to refugees in Cameroon at risk of halt amid funding shortages

YAOUNDE – The United Nations World Food Programme (WFP) and the UN Refugee Agency (UNHCR) are today warning that vital food assistance to refugees in Cameroon’s Far North, Adamawa, East and North ...
Mongabay

To replace Western food imports, Cameroon gives community lands to ‘no-name’ agro-industry

The Cameroonian government has allocated 95,000 hectares of land – three times the size of Cameroon’s capital – to the company Tawfiq Agro Industry, to develop an agro-industrial facility aimed at ...
iaea.org

From Clean Cocoa to Healthy Fish: Cameroonian Researchers Focus on Food Safety

If you would like to learn more about the IAEA’s work, sign up for our weekly updates containing our most important news, multimedia and more. DOUALA and YAOUNDE, CAMEROON – Cocoa production ...