This recipe for Century Egg & Pork Congee is a humble, simple Chinese dish featuring silky rice porridge simmered with tender pork and preserved duck egg. Simple & easy: this pork congee is made ...

Here’s the recipe that started it all, along with topping suggestions. “Congee was food you ate while sick or when ... seasoning and served with an array of accompaniments, from century eggs and ...

In addition to congee, there is also a variety of side dishes: Fried Large Intestine (S$6.90), Hakka Style Fried Pork (S$5.90), Pang’s Century Egg (S$5.90) and Fried Intestine (S$6.90). There was also ...