Being concerned about the cold is essential for backyard chicken owners, regardless of how efficient their coop may be. While ...

Break the monotony of bland meal prep with these chef-inspired, nutrient-dense chicken dishes designed to fuel your workouts ...

With the possible exception of the chicken versus egg debate, no poultry parley is more persistent than the health value of turkey versus chicken. Now, a registered dietitian nutritionist is settling ...

Chicken and mutton are rich in protein, but their fat content affects health differently. Here’s what studies say about which ...

Rotisserie chicken is often cited as an easy and quick option for delicious protein. But how healthy is it? A pre-cooked, pre-seasoned, packaged and plentiful source of protein sounds like a ...

Chicken is one of the most popular types of meat. It’s not only widely available and easy to prepare but also easily found in a number of preparations and varieties. Still, though chicken is a common ...

Chicken has long been lauded as a healthy alternative to red and processed meats, which have been linked to diabetes, heart disease and several cancers. But a new study has found a clucking scary link ...

It’s a protein powerhouse. But it has other strengths, too. It’s a protein powerhouse. But it has other strengths, too. Credit...Suzanne Saroff for The New York Times Supported by By Isobel Whitcomb ...

A new study suggests that lean beef may be slightly less disruptive to gut microbiota than white-meat chicken, though the differences were modest and require further research. While it's ...

Chicken vs turkey: it's the ultimate bird debate. Two of the most common and affordable protein options at the supermarket. And while chicken is more popular in general, as we head into the Christmas ...

Find out what "free range" and "certified humane" really mean. — -- intro: If you’ve been worrying about antibiotics in meat and antibiotic-resistant superbugs, good news: Perdue Farms says it ...