Grand Rapids restaurants are elevating poutine with unexpected ingredients like Korean BBQ jerky, apple-sage gravy, and even ...

A mash-up of warm potato fries lying beneath a bed of cheese curds and a blanket of gravy, poutine is a Canadian dish sure to warm your heart and your stomach. Taste of Montréal, formerly known as Pop ...

Certain dishes have a tendency to make your mouth water just thinking of them, and poutine is one that has a rightful place on that list. A plate of french fries drenched in gravy and cheese, and in ...

Here are some of the most famous Canadian foods that showcase the country’s culinary identity. Perhaps the most iconic Canadian dish, poutine originated in Quebec in the 1950s. It’s a hearty comfort ...

GRAND RAPIDS, Mich. — What’s a little friendly competition between neighbors? Something spectacular for the poutine-loving patrons of Michigan Street Restaurants! Poutine Week is your pass to try all ...

GRAND RAPIDS, Mich. — The fourth annual Poutine Week is underway in Grand Rapids—and they need your help deciding which restaurant offers the best unique poutine. Poutine Week was started by the ...

From now until Oct. 4, visitors to 14 different Michigan Street eateries can participate in Poutine Week, an annual Grand ...

MONTREAL — ”Fries and cheese and gravy. What’s not to like?” said our server at Poutineville. Indeed. In honor of National Poutine Day, April 11, we visited our northerly neighbor to celebrate all ...

Canada holds the rights to one of the world’s great bar foods: Poutine. This simple assembly of french fries, gravy and cheese curds is showing up on restaurant and bar menus across San Antonio.

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