These recipes incorporate all of your favorite Christmassy flavors, from the warm spices of eggnog to peppermint, gingersnaps ...

Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's ...

Cranberries don’t have to be stuck in a bowl of sauce or buried in a sugary dessert. That bright, tart flavor is brilliant ...

When you pick up a can of refrigerated biscuit dough, you might not plan on using it for dessert — but these recipes prove you should be. We're considering this an ode to the versatile recipes you can ...

Cooking with fire is the best. Why even worry about turning on your stove or your oven when you really don’t even have to?

Of course, we love pie, and there's always room for double-crust apple or classic pumpkin on our table, but there's also plenty of room for something a little more unexpected. Now might be the perfect ...

This week, I wrote about my favorite new dessert — my Big & Boozy Panna Cotta — which I’ve been making for dinner parties the past few weeks. Call it a lazy man’s custard, if you want, because I don’t ...