I used to think eggs were just for quick breakfasts – scrambled, fried, repeat. But once I learned a few simple techniques, ...

Ask anyone about how to peel a hard-boiled egg and you'll get any lots of ideas. Forget all of those: There's a set of ...

Oeuf à la coque, a soft-boiled egg dish, is a simple yet elegant meal for any time of day. Fresh, farm-laid eggs are ideal for this dish, and cooking time should be adjusted accordingly. If you’re ...

Learn how to store hard-boiled eggs properly in or out of the shell, how long they last, and the best tips for keeping them ...

Whether you're making plain ol' hard-boiled eggs or deviled eggs, make sure your yolk comes out centered with these simple ...

A chef has shared an alternative to egg salad, which cuts out mayonnaise and uses a healthier ingredient instead ...

The hot-water method has its devotees, too -- eggs dropped straight into boiling water for more predictable timing. But this approach falls apart when cooking for a crowd. Adding too many cold eggs at ...