Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.

Since zero tariffs for cattle and beef went into effect between the U.S., Canada and Mexico in 1994, the U.S. has lost about ...

One day’s production for a high-producing dairy cow yields 4.8 pounds of butter, 8.7 gallons of ice cream or 10.5 pounds of cheese. On any given day, one in eight Americans will eat pizza. Farm and ...

Farmers and meat producers across the U.S. can expect the new tariffs on Mexico, Canada and China and the retaliation to hurt ...

Cow Creek Farm is the perfect place to reconnect with ... leave yourself a little extra time at the airport. USA Today called Tampa International Airport the best in the country for food and ...