Why Diageo, Rodale Institute, Zero Foodprint, and more are among Fast Company's Most Innovative Companies in agriculture for 2025.

Traditional seasonal crops such as watermelons, tomatoes, and citrus fruits are on their way out. Farmers carry out plan to ...

In a series of three recent studies, a team led by CSIC researcher at CRAG Ana I. Caño-Delgado has made significant progress ...

On Tuesday, March 4, President Donald Trump levied a 25 percent tariff on all goods imported from Canada and Mexico, as well ...

Genetic analyses and interviews with Indigenous farmers revealed that most manioc crops resemble each other across time and ...

Phosphorous helps in root development, flowering, seed formation, photosynthesis and disease resistance, while potash ...

As climate change, soil degradation, and food security concerns continue to rise, nanotechnology presents an opportunity to enhance crop production efficiently and sustainably.

As high temperatures threaten farmlands, the local government of Mangaldan has formed "Task Force Bantay Pananim" to monitor ...

Overuse of chemical pesticides has driven resistance in agricultural pests, including the adaptable two-spotted spider mite.

Bangaaru Vaickal Neeradhara Koottamaippu urges Puducherry government to review agricultural production incentives for 2023-24.

The head of Scottish Agronomy is calling for all crop inputs used within UK and Irish agriculture to be independently trialled.

Sorghum is an increasingly important crop for animal and human nutrition, especially in arid and semi-arid regions, due to ...