FORT LEE, Va., (Army News Service, March 13, 2008) - The Army's top chefs gathered at the Army Center of Excellence, Subsistence, here this week to trade recipes, techniques, join the Culinary Arts ...

Classes will be available to study wine, mixology and plant-based culinary arts. The Institute of Culinary Education (ICE) has announced new programming at its Los Angeles campus. For the first time, ...

FORT DRUM, N.Y. (Feb. 8, 2024) -- Members of the Fort Drum Culinary Arts Team have a lot on their plates with three weeks before they compete at the 48th Joint Culinary Training Event at Fort ...

The next master chef just may be dicing, sautéing, and baking away in the kitchen at the Bossier Parish School for Technology and Innovative Learning. BPSTIL, located at 1020 Innovation Dr. in Bossier ...

There’s nothing quite like a home cooked meal — freshly chopped ingredients carefully prepared to create a tasty dish. Young Chefs Academy of Charleston has a summer full of camps that teach children ...

HOLYOKE — A variety of food, showcasing the work of students and instructors, provided a taste of the culinary arts program at Holyoke Community College on Wednesday. The school also rolled out a new ...

IICA follows a dual-admission cycle, with the January intake attracting Class 12 graduates seeking rewarding & employable ...

Chef Russell Zampich has the right recipe for creating the next generation of top chefs at Dakota High School, work that was recently recognized by his peers as he has been named Chef Educator of the ...