ERIN, Tenn. – Bidding for smoked country hams has become a tradition at the annual Houston County Fair. Twenty hams prepared by Houston County High School 4-H students have been hanging in a specially ...

A holiday ham, made at home, is within reach. You just need a bit of time, some wood smoke and a shoulder ham or pork loin. By Steven Raichlen A homemade ham represents a formidable culinary challenge ...

British colonialists brought lamb ham to America, where a sugar-cured, smoked variety became popular. Easier-to-cure pork ham eventually took its... Roast rack of lamb or a platter of smoked, glazed ...

American chefs are exploring the possibilities of plant-based salumi, and even home chefs can try their hand. By Steven Raichlen Watermelon ham. Radish prosciutto. Jerky sticks made from burdock root.

SMITHFIELD, Va. - The local charity run is the Hog Jog. The mascot for the wine festival is Pig-o-noir. October brings the Bacon & Bourbon Fest. The town museum promises the "World's Oldest Ham." The ...

Roast rack of lamb or a platter of smoked, glazed ham — which dish should be the centerpiece of the Easter table? Lamb is rich in religious symbolism: A sacrificial lamb was first served by Jewish ...