Oven-fried Chicken Legs An easier and healthier way to make fried chicken with less mess and calories. Buttermilk and dill ...

Fried chicken is delicious, but making it in my own kitchen has always felt like a bit of a hassle. The breading process can be a bit sloppy and tedious, and heating up a pan of oil is a quick way to ...

These “fried” chicken bites offer the best of both worlds. They’re actually baked in the oven, but crushed cornflakes give them that satisfying crunch of fried chicken — all while boasting a fraction ...

I was looking over requests from readers. One was for cranberry walnut bread (a reader bought this from the bakery during the holidays and wanted to learn to make her own). A couple of readers wanted ...

A dietitian shares low-calorie recipes for weight loss that are flavorful and filling. See the best healthy dinner ideas for ...

Fried chicken is a timeless favorite that brings comfort to the table and smiles to every bite. Whether you prefer a crispy ...

1. Set the oven at 400 degrees. Line 2 rimmed baking sheets with foil and spray with vegetable oil spray. Have on a large wire rack and a sheet of parchment to put under it. 2. In a bowl large enough ...