Growing up, New Year’s Eve meant going to Grandma’s house for buñuelos and hot chocolate. Her front door would open and we were greeted by the smell of cinnamon, chocolate, and fried pastry. And a big ...

Instructions: For syrup: Place water and sugar in a saucepan over high heat. Bring to a boil and stir until sugar is completely dissolved. Cool to room temperature and add vanilla extract. Set aside.

Editor’s Note: Buñuelos are a holiday tradition in San Antonio, where panaderias and tortillerias are serving the flat, fried dough sprinkled with sugar and cinnamon. Here is a look back from 2010 at ...

When Lilliana Alemán had the buñuelos at Harborside Restaurant in Newport Beach, she knew she needed to have them again. “I went with my family to watch the whales at Newport Beach and had lunch at ...

Dear SOS: I went with my family to watch the whales at Newport Beach and had lunch at the Harborside Restaurant. Although we were stuffed, we decided to try the buñuelos, and, boy, were they delicious ...

Welcome to Cooking Without Recipes, in which we teach you how to make a dish we love, but don't worry too much about the nitty-gritty details of the recipe, in effort for you to create your own spin.

My Mexican Buñuelos recipe is crispy, sweet, and coated in cinnamon sugar – a traditional holiday treat! Get the full written ...