These simple noodle dishes are flexible, flavorful, and fast enough for weeknights, lunches, or late-night meals.

Soba noodles are originally from Japan, where the word "soba" refers to buckwheat. Soba noodles are essentially thin noodles that are made from buckwheat flour, or a combination of buckwheat and ...

While any noodle or pasta can be the basis of an excellent, quick weeknight meal, earthy soba noodles are some of my favorites. They cook in five minutes or less and taste best tossed with no-cook ...

The recipe was posted on Giadzy, de Laurentiis’s Instagram account and website where she shares recipes, travel info, and lifestyle tips. Though the salad is loaded with veggies, the base is made up ...

Looking for an easy summer dinner? Check out this delicious soba noodle salad recipe from chef Candice Kumai, featuring scallops and lots of spice. For many people, pasta salad conjures up the image ...

You’ve conquered the ethnic foods aisle at your neighborhood grocery store and you want more—more variety, more fun, more choices when it comes to cooking dinner. But when you hit the noodle aisles at ...

This fiery dish is a modern take on Japanese soba. I love it because it is such a filling, flavorful and easy meal. Technique tip: Allow noodles to cool completely; always rinse extra starch off ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Soba noodles are a pantry staple in my house. Reliable, versatile and well-loved, they’re a great ...

At Akila Inouye’s Tsukiji Soba Academy in Tokyo, a specially made wooden cabinet has 108 small cubbyholes, each containing a scroll of thick brown or green paper printed with a question. “How to ...

Weeknights can get busy fast, which is why having a few quick pasta ideas on hand feels like a lifesaver. These recipes come ...