There are plenty of tips out there for the best mashed potatoes, but this is the most important one according to a professional chef.

Learn the simple secrets behind smooth, creamy mashed potatoes, from choosing the right South African potatoes to mastering ...

When it comes to mashed potatoes, not all spuds are created equal. Not all potatoes behave the same once boiled and mashed. High-starch russets make light, fluffy mash, while waxy Yukon Golds yield a ...

When it comes to side dishes, though virtually any kind of spud is a great contender for "best in show," as a professional chef, I am prepared to declare that mashed potatoes reign supreme, especially ...

There are plenty of different kinds of potatoes out there, but all fall into three categories: waxy, starchy and all-purpose. When you're talking mashed potatoes, Yukon Gold is best. They have less ...

The potato is an amazing, versatile vegetable that tastes great whether it's baked, boiled, fried, or mashed. And out of all the ways to enjoy the potato, perhaps the best way to relish in all its ...

At first glance, you may think that mashed potatoes are just a simple and homey side dish, but it seems as if every home cook has their own spin on this classic recipe—from leaving the skins on or ...

Most of us who enjoy cooking have at least some understanding of one of the universal truths of “home-cooked” vs. restaurant meals, which is the following: Your restaurant dish probably tastes so ...

There aren't many more disappointing things in the world of food than bad mashed potatoes. They are the cornerstone of many great dishes, but mashed potatoes are easy to get wrong. Whether they are ...

There’s nothing wrong with using modern techn and supermarket know-how to make a traditional feast with much less of the traditional work. Welcome to The Cheater’s Guide to Thanksgiving. While there ...

There’s nothing more comforting than a steaming bowl of mashed potatoes – especially if it’s enjoyed after a long day of hiking and setting up camp. But who has the back strength to carry a big ole’ ...

Add Yahoo as a preferred source to see more of our stories on Google. Recipe photo: Jacob Fox. EatingWell design. A survey of five chefs found that Yukon Gold potatoes are the best choice for mashed ...