Starter: This vietnamese recipe is the best for a hot summer day ! Full of freshness, it's really good and so healthy you can ...

For his lumpiang sariwa recipe, 2021 F&W Best New Chef Carlo Lamagna of Portland, Oregon, skips the deep fryer and instead makes these tender spring rolls by wrapping delicate homemade coconut crêpes ...

Join Melissa Miranda as she makes Lumpiang Sariwa, Filipino spring rolls packed full of fresh vegetables and tofu. While this dish isn't always vegetarian, this medley of veggies bring a beautiful ...

Spring rolls aren’t just a tasty appetizer served at your favorite Chinese restaurant because they’re also eaten for good luck during Lunar New Year (January 29). The combination of meat or seafood ...

My frequent cravings for fried spring rolls send me down the block from where I live and around a couple of corners to one of the Thai restaurants in my neighborhood. These particular rolls are not ...

Summer is coming to an end, and I’m literally wrapping it up with one of my favorite seasonal recipes aptly named summer rolls. Also known as fresh spring rolls or salad rolls, these Vietnamese rice ...

Chef Palak Patel shares her summer spring roll recipe with Indian spices and a peanut chutney in this 5-minute video. Our editors independently select these products. Making a purchase through our ...

To build the rolls, wet the rice paper in lukewarm water for just a few seconds until it just begins getting soft. Place the rice paper down on a clean work surface, add lettuce, noodles, shrimp, mint ...

With summer right around the corner and temperatures already reaching near 90°F in parts of the country, heating up the kitchen to make dinner is so not happening. But that doesn’t mean you’re ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...