Cook the diced Chinese sausage in the wok with the scallions and garlic. Once it's crispy, add in the rice. Andy says to stir in the rice, but also press down as you go so that you break up the clumps ...

Pan-fried gnocchi, crispy sausage and broccoli. An average of 4.8 out of 5 stars from 4 ratings. 1 star. 2 stars. 3 stars. ... Stir in the fried gnocchi and dot over the taleggio.