This Lemon Garlic Parmesan Baked Chicken and Rice is the ultimate one-pan dinner. Juicy, seasoned chicken thighs bake right ...

Small but mighty—this Little Guy takes on a big wok to whip up the most flavor-packed garlic fried rice you’ve ever seen!

OPB’s “Superabundant” explores the stories behind the foods of the Pacific Northwest with videos, articles and this weekly newsletter. To keep you sated between episodes, we’ve brought on food writer ...

Heat oil in a large skillet over medium heat. Add onion and cook until soft and translucent, 3-4 minutes. Add all but 1 teaspoon of the minced garlic, chipotles in adobo and sun-dried tomatoes. Cook ...

4. Turn the heat to medium-high. Stir the tomatoes, stock, and a generous pinch each of salt and black pepper. Bring to a boil, stir in the rice, and lower the heat to a steady simmer. Cover loosely ...

Pound the pork chops with a tenderizer or the back of a heavy knife until 1/4” thick. Cut the pounded pork into bite-sized pieces and transfer to a medium-sized bowl. Add all the marinade ingredients ...