Pockets of food production in Ontario, Quebec, Alberta and British Columbia have led to greenhouse fruit and vegetable ...
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‘Crunching carrots’ – why more northern communities are growing food in greenhouses
When people enter Salluit’s greenhouse, the first remark Steven Grasser often hears is how surprised they are to see the sea of green inside. “I wouldn’t call Salluit a desert but it’s certainly not ...
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