From challenging conditions to the importance of flexibility, the Executive Head Chef aboard Hurtigruten’s ‘MS Trollfjord’ reveals the ups and downs of cooking at sea. ByDavid Nikel, Senior ...
Soft jazz plays as chef John Eisensmith, cooking coach at Duke and professional chef by training, puts on his apron. A spotless station in front of him, he has a small legion of ingredients neatly ...
Add Yahoo as a preferred source to see more of our stories on Google. Jeremy Chan, head chef of London's Michelin-starred restaurant Ikoyi, is part of a growing group of chefs ditching gas. His reason ...
Philippe Bertineau is the new head chef of Balthazar, the flagship of New York City restaurateur Keith McNally, the restaurant confirmed Wednesday. Bertineau previously was executive chef of Payard, a ...
Conner Magee takes the helm at Glasgow restaurant with a new seasonal menu featuring signature Sharing Beef Wellington, ...
Brian Paquette, the head of culinary at Chili's, shared his tips for making a perfect burger at home.
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