In a city famed for its food culture, The Hollywood Reporter picks out the best eateries to suit a range of budgets.

When you’re in need of a Shanghainese fix, whether it be xiao long bao or hairy crab, here are the top spots in Hong Kong ...

which ranges from Hong Kong style milk tea, lemon tea, Ovaltine and even British import, Ribena. Standard fare at the cha chaan teng is a fusion mix between Cantonese and British cuisine ...