Houston's Cantonese community showed up in droves during the soft opening phase of a new restaurant in Missouri City for a taste of nostalgia. Johnny Cheung, who reopened Hong Kong Food Street in Katy ...

For nearly two decades, Hong Kong Food Street fired up its woks so chefs could cook dishes like lobster tossed with ginger and scallions. Whole chickens simmered away in barrel-sized pots to make ...

Houston's Cantonese community showed up in droves during the soft opening phase of a new restaurant in Missouri City for a taste of nostalgia. "Since we opened, one of the best compliments we have ...