"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...

When regular pasta is boiled in salted water, the gluten inside of it maintains its structure, and the starch granules are ...

This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and it's amazingly delicious! ✅Ingredients • 1 pound spaghetti pasta • 2 large ...

Spaghetti Carbonara, or pasta alla carbonara, comes from the Lazio region, specifically Rome. It’s a timeless Italian classic that appears on the menus of nearly every Italian restaurant around the ...

Whether you prefer your spaghetti al dente or soothingly soft, it can be difficult to achieve perfection at home. Many of us ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty. Her error? She used oversalted pasta water to finish her sauce. “Sometimes it’s better ...

PORTAGE, Mich. (WOOD) — On July 29 from 3 p.m. to 6 p.m., visitors to The Pantry On Tap off South Westnedge Avenue in Portage can participate in a free pasta cooking demo and tasting event. “We’ve ...