Preheat the oven to 400˚F. Scrub the potatoes clean and dry them, then p**** them all over with a fork. Place the potatoes on ...

When the potatoes are just cool enough to handle, rub off the skins and discard. Cut the potatoes into pieces and pass ...

Making a microwave baked potato is an easy way to have dinner on the table quickly - and it's just as delicious as making a ...

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for 8 to 10 minutes or until it's fork-tender and cooked through. Step 3: Slice the ...

I make Bobby Flay's 11-layer potato gratin every year for Thanksgiving, and my family loves it. The easy side dish cooks ...

FARGO, N.D. — Two North Dakota State University scientists have teamed up to illustrate that potatoes are both nutritious and delicious. Julie Garden-Robinson and Susie Thompson collaborated to ...

Sweet potatoes tend to get most of the nutritional glory, but regular potatoes (russets, fingerlings, red and Yukon Golds) ...