Canned refried beans are an easy and affordable way to enjoy this delicious staple of Mexican and Tex-Mex cuisine. Rather than taking the time to soak and cook dried beans and then mash them, you can ...

Say goodbye to planning ahead! By grabbing cans of beans at the grocery store, you’ll save loads of time and have delicious refried beans on your table on the fly. Fry the pinto beans in sizzling ...

When Rick Martinez told me that his Chicken Tinga Tostadas (make them!) would have a layer of refried beans, I planted my feet, grabbed Rick by the shoulders, and said "Rick! Old buddy, old pal. You ...

Cook refried beans with lard, onions, stock, and earthy epazote. Supreme Court keeps in place Trump funding freeze that ...

TALLAHASSEE, Fla. (WCTV) - Game day calls for bold flavors, quick prep, and plenty of snacking — and this Refried Beans Taco Dip checks every box. Layered with creamy, cheesy, and zesty goodness, it’s ...

This recipe shows how to make a smoked picanha torta—a flavorful Mexican-style sandwich layered with tender, smoky picanha, refried beans, melted cheese, and fresh toppings on a toasted telera or ...

To make the Refried Beans, heat a generous drizzle of olive oil in a pot. Add the onions and garlic and cook over medium heat until soft. Add the beans and their liquid, cook for 2-3 minutes. (If ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...