Although modern cast iron skillets come pre-seasoned, the coating will start to wear off with use. Here's how to season your ...

Learn everything you need to know about seasoning — i.e. one of the most crucial elements of a cast iron ownership.

Show it some TLC and your cast iron skillet can last a lifetime—or more. Many families have generations-old cast iron that's ...

Harsh soaps, steel wool and abrasive cleaners shouldn't go near cast-iron cookware, because it can strip away the seasoning layer that gives it the nonstick power. Once that surface is gone, food ...

Skillets are often treasured parts of our cookware collection, but factors like warping and discoloration can signal that ...

Cast iron skillets also come with pretty specific rules: season them before use, always give them a nice preheat with oil, ...

Your cast iron skillet is one of the most versatile items in your kitchen. Don't let a few old wives' tales stop you by using it for well... everything!

Enameled cast-iron cookware is durable and versatile, but may suffer when used for high heat cooking applications. Learn the ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one. Vinegar-based foods like adobo or Carolina-style barbecue sauce are good examples ...