Master the art of smoking beef ribs in a traditional offset smoker with this detailed, no-nonsense guide. From firebox setup and wood selection to airflow control and consistent heat management, ...

Cooking with a smoker has surged in popularity due to its ability to infuse unique flavors and textures into a variety of dishes. This list includes 50 best recipes to smoke in a smoker. From ...

Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their meaty flavor and succulent texture, these “dino” ribs have become popular for backyard barbecue ...

Nothing says “Fourth of July” quite like the smoky sizzle of ribs on the grill. These Smoked Spare Ribs are the star of any backyard barbecue — slow-cooked to tender perfection, coated in a sweet and ...

Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking that were once thought to be mutually exclusive: propane grilling, with its ...