Refrigerate or Freeze Your Spices: Freezing spices is a great way to prolong their shelf life, says Wessel. Ditto for ...

Spices are such an important part of cooking. As important as selecting the right one for your dish, though, is ensuring the jar you reach for is at its best - or at least as close to it as you can ...

My mother’s kitchen was not immune to the heat and humidity of suburban Houston. Like in many Indian families, we kept the room temperature at 80 degrees, every day of the year. It wasn’t only to save ...

Dried herbs and spices add lively flavors to home cooking. But they can run up the food budget if they aren't bought and stored the smart way. (Oregonian file photo) Today is . Yes, there's seemingly ...

If you've ever gone to use dried herbs and spices and found that they don't taste right, it may be because you're not storing them correctly. A culinary expert has shared the best place to keep ...