Getty Images. Whether cooked on a charcoal grill or pellet smoker, ... "Pork belly, in my professional opinion, is the easiest of the pork cuts." Pork belly is also a fairly affordable cut, ...

It may seem like a lot of information, but you don't have to memorize the encyclopedia of pork. There are some ways to narrow ...

An anonymous user posted photos of sizzling Jeju black pig samgyeopsal at a Jeju Island restaurant. The person claimed that the cuts had a “98 per cent fat content” and that the bill came up ...

The U.S. Department of Agriculture lowered the recommended cooking temperature of pork to 145 degrees Fahrenheit. That, it says, may leave some pork looking pink, but the meat is still safe to eat.