Creole food is back in Olde Towne East, and a Mexican diner expanded to Powell. Meanwhile, nine places shut their doors in December.

Add Yahoo as a preferred source to see more of our stories on Google. Toasted Cone is shaking up the local dessert scene with a vibrant new space, a creative menu of ice cream flavors, and a unique ...

When Josh Butt, CEO of Cold Case Ice Cream, entered America’s crowded dessert market, his strategy was simple: let the ice cream lead.

The tikka masala pizza captured the taste of the actual dish and swung the needle off the charts for deliciousness, Rekaya ...

Think you’ve heard it all when it comes to ice cream? Think again. Toss aside that scoop of bleu cheese, pass on the bacon, skip the scientific concoction that’s all the rage. Put down that ice cream ...

A delicate mound of finely-shaved ice, drizzled with creamy condensed milk and bright, fruity syrups -- that's Kakigōri. It melts instantly on the tongue, offering a refreshing taste of Japanese ...

NEXT. IF YOU’RE LOOKING FOR SOME NEW PLACES TO EAT THIS WEEKEND, MAYBE A LITTLE ITALIAN OR INDIAN FOOD IN THIS WEEK’S NEW FOR YOU, STEPHANIE TROTTER STARTS WITH DESSERT. JUST IN TIME FOR SUMMER, THERE ...

Toasted Cone is shaking up the local dessert scene with a vibrant new space, a creative menu of ice cream flavors, and a unique blend of Indian influences. The shop, founded by a group of friends and ...