Radiation is a bad thing that we don’t want to be exposed to, or so the conventional wisdom goes. We’re most familiar with it in the context of industrial risks and the stories of nuclear disasters ...
WASHINGTON — The Grocery Manufacturers Association has published "Food Irradiation: A Guide for Consumers, Policy Makers and the Media," to better inform all stakeholders about the process. The ...
Despite high post-harvest losses and strong export demand, food irradiation remains limited in India due to high costs, low ...
Acceptance of food irradiation appears to be increasing, according to an analysis of previous research. A total of 27 peer-reviewed articles in English covering 24,474 people in 15 countries provided ...
Branded “Atomik” and certified free of excess radioactivity, the artisanal spirit is part of a plan to help revive agriculture and aid residents around the nuclear disaster site. By Palko Karasz After ...
New radiation technology is being used in food irradiation, helping to make food safer, better and easier to trade worldwide, participants at the International Symposium on Food Safety and Control ...
With increasing acceptance and application of food irradiation, there is an increasing need to disseminate information about irradiated food to the consumers in an objective and clear manner. All ...
WASHINGTON -- The government proposed Tuesday relaxing its rules on labeling of irradiated foods and suggested it may allow some products zapped with radiation to be called "pasteurized." The Food and ...
An application has been made to amend food irradiation rules in Australia. The proposal seeks to increase the maximum permitted energy level of machines generating X-rays for irradiating food from 5 ...
Con la marca Atomik y una certificación de libre de radiactividad, el licor artesanal forma parte de un plan para resucitar la agricultura de la región y ayudar a los residentes que viven cerca del ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results