Backyard barbecues are a great summer ritual. But this year, instead of serving the usual burgers or tri-tip, consider really sticking it to your guests. Skewers, that is. You’ll find delicious, ...

FARGO — Labor Day weekend is upon us, and although I'm painfully aware that this holiday also ushers in the end of summer, that's no reason to eschew an end of summer celebration. So, fire up that ...

Kebobs may have started as part of various Middle Eastern cuisines centuries ago, but they’ve since become commonplace worldwide for their excellent flavor and convenience. The beauty of them is that ...

Cooking over fire is one of the best ways to not only make a delicious meal, but to also spend time outside—whether alone or with family or roommates. Rather than simply slapping a few burgers or hot ...

A Siberian Husky grabs a hold of food and gets more than he bargained for A cautionary tale for anyone thinking of letting pets near the grill at a Fourth of July barbecue this weekend: Late last ...

If you're not careful when making kabob skewers on the grill, you'll end up with some ingredients cooked perfectly while others are burnt to a crisp.

The kebab has cemented itself into the British high-street and today you’re as likely to find a kebab house on your street corner as you are a chip shop, newsagent or local boozer. But despite its ...