ANN ARBOR – You've heard it all before: buying local supports the local economy, creates jobs, helps the environment, and saves energy. But have you thought about the impact that buying and eating ...

Where you buy your food matters. It matters for your health – locally grown food is more nutrient dense, and far less likely to be treated with chemical pesticides, herbicides, or ripeners. It matters ...

Broadcast version by Mark Richardson for West Virginia News Service reporting for the Sentient-Public News Service ...

Your culinary gain is the planet’s loss. Sure, you can drive down a Virginia highway and get Philly cheesesteaks, New England clam chowder, buffalo wings and St. Louis–style ribs, but it’s almost ...

This is a response to the columns “You cannot be a meat-eater, an environmentalist” (CT, April 20), as well as “Before eating meat, look into animals’ eyes” (CT, April 21). I should begin by saying I ...

From my desk at Colby Farm, I hear the geese outside, honking. They are probably discussing their adventure earlier this morning. As a gang, the five domestic Chinese geese waddled down the driveway, ...

Tufts students can now put their money where their mouths are, thanks to a variety of local food programs that have recently cropped up at the university. Today, the first Tufts Farmer's Market will ...