If you're a fan of different kinds of cured meats, chances are you're familiar with liverwurst. The soft, robustly flavored sausage is made from ground meat, liver, fat, and seasonings, which are ...

This no-fuss liver pâté recipe using Braunschweiger is your answer. Whether you’re throwing a holiday party, setting out snacks for game day, or simply craving a creamy, old-fashioned spread, this ...

While pâté can be made from chicken liver and other meats, vegan versions are another option. (Getty Creative) Since pâté can be made from different types of meat, and can even be made vegan, its ...

We were having, of all things, goose liver pate for lunch. “Daddy,” I asked, “how do they get the goose’s liver?” “They just reach down their throats and pull it out,” he replied seriously.