Prime rib is a signature dish of chef Tyler Florence. It’s a holiday staple at Miller & Lux, his steakhouse with locations in San Francisco and Kailua-Kona, Hawaii, where a cart ferries the classic ...

If you struggle with making tender, juicy prime rib, there's one thing that you should've been doing all along. Experienced cooks love the trick.

Why does it seem like prime rib always tastes better at a restaurant than when you make it at home? It may be due, in part, to that eye-popping price you probably paid, since if you spent half a ...

Making the perfect Prime Rib Roast doesn’t get much easier than this. This roast is crusted with horseradish and garlic, a ...

1. Combine cumin and black pepper in a bowl. 2. Generously coat the entire outside of the roast and then salt. 3. Place the bones on the bottom of the pan, then add seasoned roast on the bones at the ...

"Can you think of anything more festive for Christmas dinner than a perfectly cooked prime rib?" asks The Pioneer Woman. That's a rhetorical question, of course. Because of the many Christmas roasts ...

Sungchul Shim, the chef behind Manhattan’s Gui Steakhouse—along with Michelin-starred restaurants Mari and Kochi—let Danny Kim behind the scenes to see how he makes a great prime rib. And Kim also ...

(Family Features) If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner table. Whether your seasonal gatherings are spent with ...