I love using color to brighten up my baked goods, but sometimes the idea of adding drop after drop of artificial food dye makes me cringe. So with St. Patrick's Day coming up, the hunt was on to find ...

In each episode of Life These Days, lifestyle experts share something helpful that they have learned while at home so that you can try your hand at it, too. Despite its name, the rice cooker can be ...

HALO Ube & Matcha by Hvala team at 100AM Tanjong Pagar serves ube desserts, Ube Mochi Tart, Ube Brownie with Gelato and ...

Just as some flavors are reminiscent of the holidays, so too are the textures, and in Japan, the New Year’s period is all about mochi. Mochi is a pounded rice cake that forms part of the traditional ...

Matcha is everywhere RN! Your Instagram and YouTube probably have at least one person stirring a frothy green latte in slow-mo every time you open these apps. Honestly, we all have hopped on the ...

Matcha, so hot right now. And also so cold. And so creamy. And so sparkling. And so glutinous. MatchaBar has opened in L.A.’s Silver Lake neighborhood. While this is an outpost of a business that ...

Mochi, the chewy rice cake from Japan, is taking the world by storm with its unique texture and flavors. While traditional ...

Matcha matcha mochi is the name of the quiet hero among pastry chef Mikiko Yui’s wide range of Japanese-derived sweets. Compared to the flashier items — a spongy roll cake filled with seasonal fruits ...

Preheat the oven to 350ºF. Grease the bundt pan with butter. In a medium bowl, whisk together the mochiko, baking powder, and salt. Set aside. Stir together the melted butter and sugar, then add the ...