More than $3 billion in US beef, pork and poultry exports could be disrupted as eligibility is set to expire next week for ...

What ever happened to the promise of plant-based meat? About a decade ago, some were predicting that meat-eating would go out ...

Livestock production has long been associated with significant environmental impacts, prompting calls for sustainable ...

We share more than 97% of our genetic makeup with primates such as chimpanzees, gorillas and orangutans. But that doesn’t ...

USDA cuts $11.3 million in purchases from Iowa farmers for schools, day care centers, food banks. The impact is 'potentially ...

Our Monster Hunter Wilds grill guide explains how to grill, where to get raw meat, and what you should do to end up with Well ...

Researchers at Texas Tech University reviewed how red meat proteins and amino acids affect human health, weighing both ...

Colleges and universities have an opportunity to advance climate goals by changing up the offerings in their dining halls.

Rural Wabasso farmer Paul Sobocinski is one of three individuals who will share an endowed chair position at the University ...

Here are six sources of protein that aren’t red or processed meat, and the reasons experts love them. Beans, peas, lentils, ...

The ThermoPro TempSpike Pro takes the guesswork out of cooking the perfect chicken, fish, and any other grilled or roasted ...