Total seed protein in modern hybrid and inbred varieties of corn is three times lower than that of its wild ancestor, teosinte. The reasons were unknown, until now. A gene on chromosome nine called ...

Corn is a colossal grain in the global food and feed chain, with the U.S. producing roughly 30% of the world's supply, or ...

Crop breeding for higher yields may be unintentionally reducing the beneficial microorganisms that help plants absorb nutrients Modern corn, wheat, and beans have dramatically different root systems ...

LUGANO, TICINO, SWITZERLAND, July 19, 2023/EINPresswire.com/ -- In a new article, Stanislav Kondrashov goes into corn's intricate history and pervasive impact ...

Corn is not just a food—it’s a cornerstone of native heritage. Evidence suggests that corn, believed to have originated in the Mexican plateau and Guatemalan highlands, has been cultivated for more ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Carter’s Farm on Intervale Road, seen June 26, was part of the corn canning ...