Hosting for the first time gets stressful when every snack seems to need last-minute cooking or careful plating.

Confession: I could actually take or leave a lot of Thanksgiving food. I love hosting the big day, and will happily get up early on Thursday morning to start cooking everything from corn casserole to ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. When I was a kid, my family had a membership at what could be described in ...