This savory, fiber-rich barley porridge, with shallots, herbs and lemon, is hearty and satisfying. Laced with ribbons of spinach and flakes of smoked salmon, it makes for a comforting breakfast, lunch ...
Give your midweek dinner the wow factor with this colourful pearl barley ‘risotto’.
Chewy, nutty, pearl barley isn't just for soups. Here, we've made it the star of a hearty bowl that's full of contrasting - and surprising - textures and Middle Eastern flavors, with its warm spices ...