Lessons learned from developing an inferential model for predicting food insecurity yield essential insights and actionable ...

In the year before the ongoing COVID-19 pandemic, 10.5 percent of US households, or roughly 35 million Americans, were food insecure. This number has jumped significantly since March 2020, with some ...

Prior to the development of the food security measure, there were widely varying estimates of the prevalence of hunger or lack of access to food and little consensus over which measure was most ...